Chinese Food
All Recipes
Egg filled pancake
I miss the time when I was in college, so I made it myself.
Braised pork in brown sauce
This is what my father did on New Year's day. The process I took ~ ~ it can be called super invincible fat without being fed up with rice killer's braised pork
Broccoli with garlic
Simple but delicious.
Fried eggs with heart-shaped ham
Love breakfast. You can give it to yourself or your partner. Ha ha (^_ ^
Finger biscuit
Finger biscuit is a very widely used biscuit. It can not only be used to make tiramisu, but also to decorate other cakes. Moreover, it is crispy and delicious. It is also a very popular biscuit for children. My children like it very much. Hee.
Congee with preserved egg and lean meat
Congee with preserved egg and lean meat is a special food of the Han nationality in Guangdong Province. It is a common congee of the eight major Chinese cuisines. Cantonese are good at making soup. It's no surprise to make all kinds of delicious... ...
Noodles with scallion oil
My daughter always wanted to eat. So she did it.
